California Bitter Raw Apricot Seeds, 8 oz. by Apricot Power – Raw Plant-Based Nutrition
California Bitter Raw Apricot Seeds, 8 oz. by Apricot Power provide whole, raw apricot kernels sourced from bitter apricot varieties grown in California. These bitter apricot seeds naturally contain amygdalin, a cyanogenic glycoside that Apricot Power refers to as B17, along with protein, fat, carbohydrate, and naturally occurring plant compounds.
Each 8-ounce bag contains approximately 375 raw apricot kernels. The product is made with a single ingredient—apricot seeds—and is described by the manufacturer as vegan, gluten-free, raw, and non-GMO. Because bitter apricot kernels contain amygdalin, which can release cyanide during digestion, safety considerations are especially important with this product.
Key California Bitter Raw Apricot Seeds, 8 oz. Benefits
- Provides a whole-food source of naturally occurring amygdalin, a compound found in apricot kernels and other plant foods.
- Supplies 1 gram of plant-based protein and 1 gram of fat per labeled three-seed serving.
- Offers a simple, single-ingredient option made exclusively with California-grown apricot seeds.
- Fits vegan, gluten-free, raw, and non-GMO dietary preferences according to the manufacturer.
How California Bitter Raw Apricot Seeds, 8 oz. Works
Apricot kernels contain a combination of macronutrients and naturally occurring plant compounds. Their best-known constituent is amygdalin (B17), which is classified as a cyanogenic glycoside rather than an established vitamin. Amygdalin can be metabolized during digestion to release cyanide, making intake and individual tolerance important safety considerations. The kernels also provide small amounts of protein, carbohydrate, fat, and iron according to the manufacturer’s nutrition information. These nutrients participate in normal functions such as tissue maintenance, energy metabolism, and oxygen transport. The seeds should be viewed as a concentrated whole-food ingredient rather than as a substitute for a varied diet or conventional medical care.
Key Functional Ingredients Include:
- Amygdalin (B17): A naturally occurring cyanogenic glycoside concentrated in bitter apricot kernels; it can release cyanide when metabolized.
- Protein: Provides amino acids used by the body as building blocks for normal tissue maintenance.
- Iron: An essential mineral that assists normal red blood cell function and oxygen transport.
- Apricot Seeds: Whole kernels that naturally supply fats and other plant-derived nutrients.
These California apricot seeds are raw and intentionally bitter. Apricot Power identifies the product as vegan, gluten-free, and GMO-free. The bitter flavor is characteristic of kernels containing amygdalin and should not be interpreted as an indication that consuming larger quantities is appropriate.
California Bitter Raw Apricot Seeds, 8 oz. Is Formulated For
- Adults seeking a single-ingredient whole-food seed product.
- Individuals interested in the naturally occurring nutritional constituents of bitter apricot kernels.
- Consumers who have discussed the safety of bitter apricot kernels with an appropriate healthcare practitioner.
Supplements support your health but do not replace a balanced diet. Always check with your healthcare practitioner if you have doubts about a new supplement. Or you may book a FREE product consultation with Holistic Health Partners, led by Carolyn Mulally BS, RN, HN-BC. You may also wish to explore our other Specialty Anti-Oxidants Formulas, Anti-Oxidants Supplements, and Plant Based Protein Powders collections.
Recommendation: Bitter apricot kernels require particular caution because their naturally occurring amygdalin can release cyanide during digestion. The FDA has advised consumers to stop using identified Apricot Power bitter apricot seed products because of cyanide-toxicity concerns. Consult a qualified healthcare practitioner before considering use rather than relying solely on the manufacturer’s serving information.
Serving Size: 3 seeds
Servings Per Container: apx. 125
Calories ... 10
Calories From Fat ... 10
B17 (Amygdalin) ... 60mg †
Iron ... 4.00%
Protein ... 1g †
Total Carbohydrate ... 1g 0.00%
Total Fat ... 1g 2.00%
† Daily Value not established.
*Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients: Apricot Seeds
Contains: Apricot seeds containing naturally occurring amygdalin, a cyanogenic glycoside.
Does Not Contain: Gluten or genetically modified ingredients according to the manufacturer.
Storage: The manufacturer recommends keeping apricot seeds in a cool, dry place such as the refrigerator or pantry and does not recommend freezing them.
Frequently Asked Questions About California Bitter Raw Apricot Seeds, 8 oz.
What are the benefits of California Bitter Raw Apricot Seeds, 8 oz.?
California Bitter Raw Apricot Seeds are a single-ingredient whole food that provides protein, fat, carbohydrate, iron, and naturally occurring plant compounds. They are particularly known for containing amygdalin, sometimes marketed as B17, although amygdalin is not an established vitamin. Because amygdalin can release cyanide during digestion, potential nutritional attributes must be considered alongside significant safety concerns. Bitter apricot kernels should not be used to diagnose, treat, cure, or prevent a health condition.
Who should take California Bitter Raw Apricot Seeds, 8 oz.?
This product is marketed for adults interested in whole bitter apricot kernels and their naturally occurring nutrients. However, the manufacturer states that it is not intended for children or women who are pregnant or nursing. Because bitter apricot kernels contain amygdalin and can expose consumers to cyanide, anyone considering them should first discuss the product with a qualified healthcare practitioner. The FDA has specifically advised consumers to stop using identified Apricot Power bitter apricot seed products because of cyanide-toxicity concerns.
Are there any side effects of taking California Bitter Raw Apricot Seeds, 8 oz.?
Yes. Bitter apricot kernels contain amygdalin, which can be converted into cyanide in the body. The manufacturer notes that unwanted effects can include dizziness, headache, or upset stomach. More serious cyanide toxicity can cause weakness, breathing difficulty, seizures, cardiovascular complications, loss of consciousness, and other medical emergencies. The FDA has warned consumers about potentially fatal cyanide toxicity associated with tested Apricot Power bitter apricot seed products. Serious symptoms following ingestion require immediate emergency medical attention.
How does California Bitter Raw Apricot Seeds, 8 oz. support overall health?
Apricot kernels contain protein, fats, iron, and naturally occurring plant constituents that form part of their overall nutritional profile. Protein supplies amino acids used in normal tissue maintenance, while iron contributes to normal oxygen transport and red blood cell function. However, these general nutritional properties do not eliminate the safety concerns associated with bitter kernels. Their amygdalin content can release cyanide during digestion, so bitter apricot seeds should not be considered an ordinary snack or a replacement for safer sources of these nutrients.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
