Power Greens Chocolate 10. 58 oz

Power Greens Chocolate 10.58 oz by NuMedica

Power Greens Chocolate is a nutrient-rich powder by NuMedica, a brand known for its organic formulas.* It may have a plethora of effects, from boosting energy levels, to detoxification.* It is also possible to use it as an immune support supplement.*

Who May Take Power Greens Chocolate 10.58 oz?

You may consider taking NuMedica Power Greens Chocolate if:

• you suffer from lack of energy or fatigue*
• you are looking for a nutrient-rich, antioxidant supplement*
• you want a sugar-free supplement*
• you prefer non-stimulating supplements*

Power Greens Chocolate 10.58 oz by NuMedica—Potential Effects

NuMedica Power Greens Chocolate 10.58 oz may:

• boost energy levels*
• promote healthy digestion and detoxification*
• support balancing pH levels in your body
• strengthen your immune system*

Supplements support your health but do not replace a balanced diet. Check with your healthcare practitioner when considering new dietary supplements. Book a FREE product consultation if you have any questions regarding Power Greens Chocolate 10.58 oz.

Recommendation:
NuMedica suggests adding one scoop (10 g) to 8 ounces of chilled water and stir. Take once per day or as directed by your healthcare practitioner. After opening, keep refrigerated for maximum freshness.

Serving Size: 1 Scoop (10 g)
Servings Per Container: 30

Amount Per Serving:
Calories 40
Calories from Fat 10
Total Fat 1.4 g
Total Carbohydrates 6 g
Dietary Fiber 3 g
Sugar 2 g
Protein 2 g
Vitamin A (as beta-carotene) 180 IU
Calcium 24 mg
Iron 3 mg
Sodium 15 mg
Proprietary Antioxidant Blend 1,592 mg
Proprietary Digestive & Fiber Blend 1,107 mg
Proprietary Antioxidant Blend 6,694 mg
Proprietary Fruit & Vegetable Oxi Blend 106 mg
Plant Enzymes Blend 104 mg
Dairy Free Probiotics Blend 106 mg
Stevia (leaf) (extract) 111 mg

See detailed contents below.

Proprietary Antioxidant Blend 1,592 mg, Spirulina (certified organic), Carrot Powder (certified organic) (rhizome), Broccoli Powder (certified organic) (herb), Cauliflower Powder (certified organic) (bulb), Spinach Powder (certified organic) (leaf), Parsley Powder (certified organic) (herb), Chlorella, Trace Minerals (Alfalfa ConcenTrace®), Proprietary Digestive & Fiber Blend 1,107 mg, Soy Lecithin (non-GMO), Cassia Bark Powder (certified organic), Apple Pectin Cellulose Powder, Licorice Powder (root). Proprietary Antioxidant Blend 6,694 mg, Chocolate Powder (Cocoa) (bean), Pomegranate Powder (fruit), Grape Extract (Red Wine) (fruit), Quercetin Dihydrate, Green Tea Extract (leaf), Japanese Knotweed Extract (root), Milk Thistle Extract (seed), Turmeric Extract (rhizome), Blueberry Extract (leaf), Aloe Vera Powder (certified organic) (leaf), Acerola Cherry Powder, Grape Extract (seed), Beet Powder (certified organic) (root), Lycium (Goji) Powder (fruit), Cabbage Palm (Açai Berry) Powder (fruit), Noni Powder (fruit), Mangosteen Powder (fruit), Kelp Powder (certified organic), Concord Grape Powder (fruit), Proprietary Fruit & Vegetable Oxi Blend 106 mg, Green Tea Extract (leaf), Quercetin, Blueberry (fruit), Cranberry (fruit), Pomegranate (fruit), Strawberry (fruit), Broccoli (leaf), Carrot (root), Kale (leaf), Resveratrol, Spinach (leaf), Tomato (fruit), Wild Blueberry Extract (fruit), Plant Enzymes Blend 104 mg, Bromelain, Papain, Protease, Amylase, Lipase, Cellulase, Lactase, Dairy Free Probiotics Blend 106 mg, Lactobacillus acidophilus, Bifidobacterium longum, Lactobacillus casei, Lactobacillus rhamnosus.

Other Ingredients: Chocolate natural flavors, xanthan gum.

Contains: Soy (from lecithin).

Does Not Contain: Milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, artificial colors, sweeteners or preservatives.

Suitable for Vegetarians.

Gluten Free. 

Alfalfa ConcenTrace® is a registered trademark of Trace Minerals Research, L.C.

References:

1. National Institutes of Health, Office of Dietary Supplements (Iron)
2. National Institutes of Health, Office of Dietary Supplements (Calcium)
3. Schümann, K., Ettle, T., Szegner, B., Elsenhans, B., & Solomons, N. W. (2007). On risks and benefits of iron supplementation: Recommendations for iron intake revisited. Journal of Trace Elements in Medicine and Biology, 21(3), 147–168. https://doi.org/10.1016/j.jtemb.2007.06.002