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Polyphenol-C 500 90 vegcaps by Allergy Research Group
Polyphenol-C 500 by Allergy Research Group combines non-GMO vitamin C (ascorbic acid) with extracts of grape, blueberry and cranberry, and concentrates of blackberry, raspberry, and strawberry. The combination supplies diverse antioxidant compounds which are found in a healthy, whole foods diet, with high quality ingredients that are labtested for purity and potency.
Key Features:
• Vitamin C supports a wide variety of biochemical reactions throughout the body, including synthesis of collagen, detoxification, and immune system function*
• Enhanced with Vincare® whole grape extract, Cranberex® cranberry extract, blueberry extract, and concentrates of blackberry, raspberry, and strawberry, which provide various polyphenols and phytonutrients*
• Vitamin C along with fruit-sourced antioxidant compounds collectively support the brain, cardiovascular and immune systems, skin, connective tissue, and metabolic health*
Berry Polyphenols (from 800 mg Polyphenol-C® Proprietary Blend containing Grape Extract (whole fruit), Blueberry Extract (whole fruit), Cranberry Extract (whole fruit), and concentrates from Blackberry (whole fruit), Raspberry (whole fruit), Strawberry (whole fruit) 80 mg
Other ingredients: Hydroxypropyl methylcellulose, stearic acid, silicon dioxide.
Keep in a cool, dry place, tightly capped.
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