Guar Gum Powder by NOW Food
Introduction:
NOW Real Food Guar Gum Powder is a natural thickening agent perfect for baking and cooking. It enhances the texture of gluten-free flours and improves rise and consistency.
Key Benefits:
- Improves texture and rise in gluten-free and whole grain baking
- Excellent thickener for sauces, gravies, and salad dressings
- Provides 1 g of dietary fiber per serving
- Vegan, low-calorie, and easy to mix
How It Works:
Guar gum is a natural fiber derived from guar beans. It acts as a binder and thickener, improving the elasticity and structure of baked goods. In sauces and dressings, it provides a smooth, stable consistency without altering flavor.
Who Should Use This Product:
Perfect for home bakers and cooks who follow gluten-free or whole grain diets, or anyone looking to thicken recipes naturally and healthfully.
Recommendation:
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Additional Information:
Packaged and quality tested in the USA. Vegan. Ideal for gluten-free and low-carb cooking. Natural and easy to incorporate into recipes. Non-GMO and versatile.
FDA Disclaimer:
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.